CELEBRATIONS with Vegan Ginger Snaps

CELEBRATIONS with Vegan Ginger Snaps

I’m so excited – I just can’t hide it! CELEBRATIONS cookbook is almost ready! I know I should be calmly working in the background getting the final details tied down. Instead I’m doing a bouncy happy dance in my chair, so impatient to share my...
Why Getting Cultured Matters So Much

Why Getting Cultured Matters So Much

And no, this is not about the opera… Cultured (or fermented) in this case refers to everyday vegetables & vegetable mixtures that are bursting at the seams with probiotics, those little critters that balance and boost our gut environment. They get this way through...
Crazy-Good Cauliflower Crust Pizza

Crazy-Good Cauliflower Crust Pizza

Most of you will have heard of using chopped up cauliflower as a pizza crust. It doesn’t necessarily sound all that appealing, does it? I thought it would be mushy.  That may be why it took me a while to give it a try … and it’s so nice to be proven...
I can fit into my favorite jeans again!

I can fit into my favorite jeans again!

  Okay – I started out writing a short blurb to advertise the last day of my $.99 sale for the digital version of my cookbooks. I got a little carried away… I can fit into my favorite jeans again! This is a good thing! The other good thing is that I didn’t have...
12 Days of Christmas-Day 12: Christmas Morning Crepes

12 Days of Christmas-Day 12: Christmas Morning Crepes

    This is way easier and faster than most Christmas morning breakfasts and brunches … which makes your whole Christmas Day flow with ease and delight. Sound good? Read on … Ingredients: These amounts feed 1-2 people and the recipe is multipliable to large...

12 Days of Christmas-Day 11: Pumpkin Pie with Coconut Ice Cream

                                                                                                This special dessert has been adapted from my mother’s family recipe, and yes, this recipe takes time. Sometimes good things take that extra special amount of attention. In...